Appliance used: V-Zug CombiSteamer V6000
Cooking time: 45 minutes
Preparation: 30 minutes
Portions: 4
PREPARATION
Chicken
Season the chicken with salt and pepper and place in the porcelain dish.
Vegetables
Prepare the vegetables and cut into about 3 cm chunks. Arrange the chunks of vegetable, along with the rest of the ingredients, around the chicken.
COOKING STEPS
TIPS
The chicken is done when the juices that come out of it are clear.
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